"Mucin" Related Products


Native Porcine Mucin protein

Cat.No.: Mucin-357
Product Overview: Native Porcine Mucin was purified from Porcine Gastric Mucosa. CAS Number: 84082-64-4; EC Number: 282-010-7.
Description: Mucin played an important role in many functions.
Source: Porcine Gastric Mucosa
Species: Porcine
Form: White to yellow powder
Purity: Partially Purified. Mucin: 60.0 - 90.0%
Quality Control Test: Ash: 3.0 - 5.5%Mucin Nitrogen: 7.0 - 10.0%Reducing Substances: < 45%Salmonella: Negative;E. coli: Negative;Loss on Drying: < 6.0%;pH: 3.0 - 5.0 (2% solution);
Storage: 2-8 centigrade
Products Types

◆ Native Protein

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Optional requirements on this protein    +Expand
C-fusion    N-fusion   Non-tagged
His    GST   Fc   Others
<1.0 eu/μg    <0.1 eu/μg   <0.01 eu/μg   Not required
Monomer Isolation    Dimer Isolation    Not required
>80% by SDS-PAGE    >90% by SDS-PAGE   >95% by SDS-PAGE   Others

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