Address: 45-1 Ramsey Road, Shirley, NY 11967, USA    USA: 1-631-559-9269  1-631-448-7888   Fax: 1-631-938-8127  Europe: 44-207-048-3343   Email:
"Starch" Related Products.
Product Overview:
Starch Assay Kit is used for measuring starch levels.
Starch is a complex carbohydrate consisting of a large number of glucose units. All plants contain starch, present as amylose, (linear α-1,4 linked polymer) and amylopectin, (highly α-1,6 branched α-1,4 polymer).Starch generally contains 0-25% amylose and 75-100% amylopectin. The Starch Assay Kit provides an easy, convenient method to measure starch levels in a variety of samples. In the assay, starch is hydrolyzed to glucose which is oxidized to generate color (λmax= 570 nm) and fluorescence (Ex/Em = 535/587 nm). The assay can detect starch at 0.0004 to 2 mg/mL.
Target Species:
For research use only (RUO)
Store kit at -20°C, protect from light and moisture. Warm Buffers to room temperature before use. Briefly centrifuge all small vials prior to opening. Read entire protocol before the assay.
Kit Components:
Hydrolysis Buffer 25 mLDevelopment Buffer 25 mLOxiRed Probe 0.4 mLHydrolysis Enzyme Mix (lyophilized) 1 vialDevelopment Enzyme Mix (lyophilized) 1 vialStarch Standard (2.0 mg/mL) 100 μL
Detection method:
Colorimetric, Fluorometric
Compatible Sample Types:
Biological Fluid, Cell Culture Supernatant, Plasma, Serum, Tissue Culture Supernatant, Urine

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Optional requirements on this protein +Expand
C-fusion   N-fusion  Non-tagged
His   GST  Fc  Others
<1.0 eu/μg   <0.1 eu/μg  <0.01 eu/μg  Not required
Monomer Isolation   Dimer Isolation   Not required
>80% by SDS-PAGE   >90% by SDS-PAGE  >95% by SDS-PAGE  Others
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45-1 Ramsey Road, Shirley, NY 11967, USA
USA: 1-631-559-9269  1-631-448-7888
Europe: 44-207-048-3343
FAX: 1-631-938-8127

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