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Keratin 19, also known as KRT19, is a human gene. The protein encoded by this gene is a member of the keratin family. The keratins are intermediate filament proteins responsible for the structural integrity of epithelial cells and are subdivided into cytokeratins and hair keratins.
Cell culture supernatant of human epithelial ovarian cancer cells.
Specific protein concentration: 1.0mg/ml (Roche DLIA)
Tris-HCL, pH 7.4 ± 0.2
Specific methodologies have not been tested using this product.
Store at -20℃. Avoid multiple freeze/thaw cycles.
All donor units tested negative for HIV 1, HIV 2, HCV antibodies and HBsAg. No test guarantees a product to be non-infectious. Therefore, all material derived from human fluids or tissues should be considered as potentially infectious. This product contains sodium azide, which has been classified as Xn (Harmful) in European Directive 67/548/EEC in the concentration range of 0.1 - 1.0 %. When disposing of this reagent through lead or copper plumbing, flush with copious volumes of water to prevent azide build-up in drains.
keratin 19; K19; CK19; K1CS; MGC15366; keratin, type I cytoskeletal 19; keratin, type I, 40-kd; cytokeratin 19; 40-kDa keratin intermediate filament; CK-19; Cytokeratin-19; Keratin-19; K1C19_HUMAN; KRT19.
protein binding; structural constituent of cytoskeleton; structural constituent of muscle.
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