Agarose
Species | Cat.# | Product name | Source (Host) | Tag | Protein Length | Price |
---|---|---|---|---|---|---|
Agarose-555A | Agarose (blank) | N/A | ||||
Agarose-55A | A Agarose resin | N/A | ||||
Agarose-003A | Agarose Fast Flow | N/A | ||||
Agarose-001A | Agarose 2B | N/A | ||||
Agarose-002A | Agarose CL4B | N/A |
Agarose involved in several pathways and played different roles in them. We selected most pathways Agarose participated on our site, such as , which may be useful for your reference. Also, other proteins which involved in the same pathway with Agarose were listed below. Creative BioMart supplied nearly all the proteins listed, you can search them on our site.
Pathway Name | Pathway Related Protein |
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Agarose has several biochemical functions, for example, . Some of the functions are cooperated with other proteins, some of the functions could acted by Agarose itself. We selected most functions Agarose had, and list some proteins which have the same functions with Agarose. You can find most of the proteins on our site.
Function | Related Protein |
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Agarose has direct interactions with proteins and molecules. Those interactions were detected by several methods such as yeast two hybrid, co-IP, pull-down and so on. We selected proteins and molecules interacted with Agarose here. Most of them are supplied by our site. Hope this information will be useful for your research of Agarose.
- Q&As
- Reviews
Q&As (21)
Ask a questionYes, agarose can vary in its gel strength and pore size, affecting its ability to separate molecules of different sizes.
Agarose gel electrophoresis is primarily used for nucleic acids (DNA, RNA) separation. Proteins are often separated using polyacrylamide gels (SDS-PAGE).
The buffer maintains a stable pH and provides ions to carry the electric current, facilitating the movement of molecules through the gel.
Agarose gel electrophoresis provides qualitative information about molecular size, but not precise quantification of amounts.
Agarose concentration determines the size range of molecules that can be separated; lower concentration gels are better for larger molecules, and vice versa.
No, agarose gels do not provide a suitable matrix for separating proteins based on charge; that's better achieved with techniques like isoelectric focusing.
No, agarose gels provide relatively low resolution compared to techniques like capillary electrophoresis or high-resolution polyacrylamide gels.
Loading dye helps visualize sample loading and migration during electrophoresis. It adds density to the samples, making them sink into the wells, and provides color for tracking progress.
Yes, agarose gels can be used for isolating DNA fragments of interest by cutting out the desired band from the gel.
The comb creates wells in the gel where samples are loaded. After the gel solidifies, the comb is removed, leaving empty wells for sample loading.
Agarose gel electrophoresis involves placing DNA, RNA, or proteins in wells on an agarose gel, applying an electric field, and watching them migrate through the gel matrix based on their size.
Agarose gels are not typically used for separating protein complexes; techniques like native PAGE or blue native PAGE are better suited for this purpose.
Protein samples are often mixed with a loading buffer that provides color and density for loading, and sometimes a reducing agent to break disulfide bonds.
Yes, agarose gel electrophoresis can also separate RNA molecules based on their size, similar to how it separates DNA.
A DNA ladder consists of DNA fragments of known sizes. It helps estimate the size of unknown DNA fragments by comparing their migration distances to those of the ladder's fragments.
While agarose gels are not ideal for protein separation, native protein conformation can be preserved, and small proteins may be separated to some extent.
Agarose gel provides a porous medium through which biomolecules can move, separating them by size as smaller molecules migrate faster through the gel.
Yes, polyacrylamide gels (SDS-PAGE) are commonly used for protein separation due to their higher resolution and ability to denature proteins.
Agarose is a polysaccharide derived from seaweed, commonly used in gel electrophoresis for separating DNA, RNA, and proteins.
Higher voltages can lead to faster migration but may cause heat buildup and distortion. Optimal voltage depends on the gel's thickness and size of molecules being separated.
DNA is often stained with fluorescent dyes, like ethidium bromide or SYBR Green, which bind to DNA and emit visible light under UV illumination.
Customer Reviews (5)
Write a reviewReplicating outcomes across diverse cell lines underscored the product’s consistent behavior.
Our data indicates that Agarose promotes neurite outgrowth effectively.
The product’s insights justified its cost, representing a valuable investment in our research.
It’s reliability was evident in consistent protein-protein interactions.
It's purity enhanced the accuracy of mass spectrometry results.
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