|
Cat. No.
|
CDA013
|
|
Description
|
HBsAg is the surface antigenof the Hepatitis-B-Virus (HBV). The capsidof a virus has different surface proteins from the rest of the virus. The antigen is a protein that binds specifically on one of these surface proteins. HBsAg is a serological marker produced on the surface of the hepatitis B virus and is one of the first disease state markers to be detected in the serum of patients infected with the hepatitis B virus.
|
|
Source
|
cultured cell supernatant of hepatitis B virus
|
|
Format
|
Calibrator grade, Liquid
|
|
Purification
|
>80%(SDS-PAGE),disjuncted and purified,sedimented by PCA,PCA supernatant dialysed in PBS.
|
|
Concentration
|
2.0mg/ml (ELISA).
|
|
Buffer
|
PBS, pH 7.4
|
|
preservative
|
0.1% Sodium Azide
|
|
Applications
|
Specific methodologies have not been tested using this product.
|
|
Storage
|
Short-term(<5 days) store at 2-8℃. One or two months store at -20℃.Long term(>2 months) store at -70℃.
|
|
Activity
|
active
|
|
|
Download Datasheet:

|
|