Recombinant Full Length Human Long-Chain-Fatty-Acid--Coa Ligase 1(Acsl1) Protein, His-Tagged

• Cat.No.: RFL-16079HF
• Product Overview: Recombinant Full Length Human Long-chain-fatty-acid--CoA ligase 1(ACSL1) Protein (P33121) (1-698aa), fused to N-terminal His tag, was expressed in E. coli.

Specification

• Source: E.coli expression system
• Species: Homo sapiens (Human)
• Tag: His
• Form: Lyophilized powder
• Protein length: Full Length (1-698)
• AA Sequence: MQAHELFRYFRMPELVDFRQYVRTL PTNTLMGFGAFAALTTFWYATRPKP LKPPCDLSMQSVEVAGSGGARRSAL LDSDEPLVYFYDDVTTLYEGFQRGI QVSNNGPCLGSRKPDQPYEWLSYKQ VAELSECIGSALIQKGFKTAPDQFI GIFAQNRPEWVIIEQGCFAYSMVIV PLYDTLGNEAITYIVNKAELSLVFV DKPEKAKLLLEGVENKLIPGLKIIV VMDAYGSELVERGQRCGVEVTSMKA MEDLGRANRRKPKPPAPEDLAVICF TSGTTGNPKGAMVTHRNIVSDCSAF VKATENTVNPCPDDTLISFLPLAHM FERVVECVMLCHGAKIGFFQGDIRL LMDDLKVLQPTVFPVVPRLLNRMFD RIFGQANTTLKRWLLDFASKRKEAE LRSGIIRNNSLWDRLIFHKVQSSLG GRVRLMVTGAAPVSATVLTFLRAAL GCQFYEGYGQTECTAGCCLTMPGDW TAGHVGAPMPCNLIKLVDVEEMNYM AAEGEGEVCVKGPNVFQGYLKDPAK TAEALDKDGWLHTGDIGKWLPNGTL KIIDRKKHIFKLAQGEYIAPEKIEN IYMRSEPVAQVFVHGESLQAFLIAI VVPDVETLCSWAQKRGFEGSFEELC RNKDVKKAILEDMVRLGKDSGLKPF EQVKGITLHPELFSIDNGLLTPTMK AKRPELRNYFRSQIDDLYSTIKV
• Purity: Greater than 90% as determined by SDS-PAGE.
• Applications: SDS-PAGE
• Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
• Storage: Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
• Storage Buffer: Tris/PBS-based buffer, 6% Trehalose, pH 8.0
• Reconstitution: We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
• Gene Name: ACSL1
• Synonyms: ACSL1; FACL1; FACL2; LACS; LACS1; LACS2; Long-chain-fatty-acid--CoA ligase 1; Acyl-CoA synthetase 1; ACS1; Arachidonate--CoA ligase; Long-chain acyl-CoA synthetase 1; LACS 1; Long-chain acyl-CoA synthetase 2; LACS 2; Long-chain fatty acid-CoA ligase 2; Pa
• UniProt ID: P33121

Gene Information

• Gene Name: ACSL1
• Synonyms: ACSL1; FACL1; FACL2; LACS; LACS1; LACS2; Long-chain-fatty-acid--CoA ligase 1; Acyl-CoA synthetase 1; ACS1; Arachidonate--CoA ligase; Long-chain acyl-CoA synthetase 1; LACS 1; Long-chain acyl-CoA synthetase 2; LACS 2; Long-chain fatty acid-CoA ligase 2; Pa
• UniProt ID: P33121

Reviews

10/11/2021

Outstanding quality and service. Would give 10 stars if I could.

10/16/2020

The recombinant protein worked perfectly for my experiment. Thank you!

07/23/2019

Excellent value for the price. Will be a repeat customer.

12/03/2018

Thank you for providing such a great product.

03/03/2018

I've ordered from many suppliers in the past, but this company stands out for its exceptional quality and service.

Q&As

What is the relationship between ACSL1 and the gut microbiome?

ACSL1 has been shown to be involved in the regulation of the gut microbiome by modulating the composition of the microbial community and the production of microbial metabolites. It is thought to do this by altering the availability of fatty acids and other nutrients in the gut environment.

What is the role of ACSL1 in mitochondrial function?

ACSL1 is involved in the regulation of mitochondrial function by modulating the production of reactive oxygen species (ROS) and the activity of the electron transport chain. It has been shown to be important for the maintenance of mitochondrial membrane potential and energy production in cells.

What inhibitors have been developed to target ACSL1?

Several inhibitors of ACSL1 have been developed, including triacsin C and thioesterase inhibitors such as N-arylthiourea and dithioester analogs. These inhibitors have shown promise in preclinical studies as potential therapeutics for metabolic diseases and cancer.

How does ACSL1 contribute to the regulation of lipid metabolism during fasting?

ACSL1 is upregulated in response to fasting and is thought to contribute to the regulation of lipid metabolism during this time by promoting the oxidation of fatty acids for energy production and the synthesis of ketone bodies.

What diseases or disorders are associated with mutations in the ACSL1 gene?

Mutations in the ACSL1 gene have been associated with a variety of diseases and disorders, including obesity, diabetes, and non-alcoholic fatty liver disease.

How is the activity of ACSL1 regulated by phosphorylation?

ACSL1 can be phosphorylated by various kinases, such as PKC and AMPK, which can alter its activity and localization. Phosphorylation of ACSL1 has been shown to decrease its activity and promote its translocation from the cytoplasm to the nucleus.

What is the mechanism of action of triacsin C, an inhibitor of ACSL1?

Triacsin C inhibits the activity of ACSL1 by binding to its acyl-CoA binding site and preventing the formation of the acyl-adenylate intermediate. This prevents the conversion of fatty acids to their acyl-CoA derivatives, leading to a decrease in lipid synthesis and storage.

What is the role of ACSL1 in the synthesis of eicosanoids?

ACSL1 plays a role in the synthesis of eicosanoids, which are important signaling molecules involved in a variety of physiological processes, such as inflammation and blood clotting. ACSL1 is involved in the activation of arachidonic acid, a precursor of eicosanoids, by converting it to arachidonyl-CoA.

How is ACSL1 involved in the regulation of inflammation?

ACSL1 has been shown to be involved in the regulation of inflammation by modulating the production of pro-inflammatory mediators, such as cytokines and chemokines. It is thought to do this by altering the lipid composition of cellular membranes and influencing the signaling pathways involved in inflammation.

How is ACSL1 involved in the regulation of lipid droplet formation?

ACSL1 has been shown to be involved in the regulation of lipid droplet formation by promoting the esterification of fatty acids to neutral lipids, which can then be stored in lipid droplets. It has also been shown to interact with other proteins.