Recombinant Human COL4A2 protein, His-tagged
Cat.No. : | COL4A2-1263H |
Product Overview : | Recombinant Human COL4A2 protein(P08572)(1261-1712aa), fused to N-terminal His tag, was expressed in Insect cell. |
- Specification
- Gene Information
- Related Products
Source : | Insect cell |
Species : | Human |
Tag : | His |
Form : | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
Molecular Mass : | 48.6 kDa |
Protein length : | 1261-1712aa |
Purity : | Greater than 85% as determined by SDS-PAGE. |
Storage : | Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles. |
Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
Gene Name : | COL4A2 collagen, type IV, alpha 2 [ Homo sapiens ] |
Official Symbol : | COL4A2 |
Synonyms : | COL4A2; collagen, type IV, alpha 2; collagen alpha-2(IV) chain; canstatin; collagen type IV alpha 2; DKFZp686I14213; FLJ22259; ICH; POREN2; |
Gene ID : | 1284 |
mRNA Refseq : | NM_001846 |
Protein Refseq : | NP_001837 |
MIM : | 120090 |
UniProt ID : | P08572 |
Products Types
◆ Recombinant Protein | ||
COL4A2-335H | Recombinant Human COL4A2 Protein, His-tagged | +Inquiry |
COL4A2-2327M | Recombinant Mouse COL4A2 Protein (1481-1707 aa), His-sumostar-tagged | +Inquiry |
COL4A2-2373M | Recombinant Mouse COL4A2 Protein (1481-1707 aa), His-tagged | +Inquiry |
COL4A2-1765H | Recombinant Human COL4A2 Protein (Gly1441-Ala1669), N-His tagged | +Inquiry |
COL4A2-3965C | Recombinant Chicken COL4A2 | +Inquiry |
Related Gene
For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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