|Product Overview :||Invertase (b-fructofuranosidase, EC 184.108.40.206) is an enzyme that catalyzes the hydrolysis of sucrose to fructose and glucose. Invertases cleave at the O-C(fructose) bond, whereas a related enzyme sucrase (EC 220.127.116.11) cleaves at the O-C(glucose) bond. A wide range of microorganisms produce invertase and can, thus, utilize sucrose as a nutrient. Invertase assay finds wide applications in environmental (e.g. soil), agricultural and food (confectionery) industry. Invertase Assay Kit provides a convenient and ultra-sensitive colorimetric and fluorimetric means to measure invertase activity. In the assay, invertase cleaves sucrose, resulting in the formation of fructose and glucose, which is determined by a colorimetric (570nm) or fluorimetric method (λex/em = 530/585nm). The assay is simple, sensitive, stable and high-throughput adaptable.|
|Storage :||4, -20ºC|
|Shipping :||On Ice|
|Size :||100 tests|
|Detection method :||OD570nm, or FL530/585nm|
|Compatible Sample Types :||Biological, environment (soil) etc|
|Features & Benefits :||Safe. Non-radioactive assay.
Sensitive and accurate. As low as 0.007 U/L invertase activity can be quantified.
Homogeneous and convenient. "Mix-incubate-measure" type assay. No wash and reagent transfer steps are involved.
Robust and amenable to HTS: can be readily automated on HTS liquid handling systems for processing thousands of samples per day.
|Assay time :||40 min|
|Sensitivity :||0.007 U/L|