Native Garlic Allium sativum Lectin (ASA), Biotinylated-Conjugated
| Cat.No. : | ASA-050G | 
| Product Overview : | Native Garlic Allium sativum Lectin (ASA) - Biotinylated Blood Group Specificity: Non-specific Preferred Sugar Specificity: Mannose Inhibiting or Eluting Sugar: α(1,3)-Linked Mannosyl Units Divalent Ions: None Required Hazardous Shipping: Non-hazardous  | 
                    
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| Species : | Garlic | 
| Source : | Garlic | 
| Description : | Biotin is a small molecule involved in a wide range of metabolic processes. This ligand forms a complex with Avidin and Streptavidin, resulting in the strongest non-covalent protein-ligand interaction known. Biotinylated Allium sativum Lectin (ASA) has an appropriate amount of biotin bound to provide optimum detection characteristics when using an Avidin-HRP or Streptavidin-HRP conjugate. Biotinylated lectins allow for more sensitive detection in ELISA and Western-blotting applications. | 
| Form : | Liquid | 
| Purity : | High Purity Grade | 
| Stability : | Shelf Life: 1 year | 
| Storage : | At 2-8 centigrade. | 
| Concentration : | 2 mg/mL | 
| Official Symbol | ASA | 
| Synonyms | Allium sativum Lectin; ASA | 
Not For Human Consumption!
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