Native Pea Pisum sativum Lectin (PSA/PSL), HRP-Conjugated
Cat.No. : | PSA/PSL-374P |
Product Overview : | Native Pea Pisum sativum Lectin (PSA/PSL) - HRP (Horseradish Peroxidase) Blood Group Specificity: Non-specific Preferred Sugar Specificity: α-Mannose, α-Glucose Inhibiting or Eluting Sugar: α-Methylmannoside + α-Methylglucoside Divalent Ions: Ca++, Mn++ Mitogenic Activity: Yes Hazardous Shipping: Non-hazardous |
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Description : | Horseradish peroxidase (HRP) is a 40 kDa protein that catalyzes the oxidation of substrates by hydrogen peroxide, resulting in a colored or fluorescent product or release of light as a byproduct of the reaction. It is most commonly used for blotting, immunoassays and immunohistochemistry methods. Pisum sativum Lectin (PSA/PSL) is conjugated to HRP at an appropriate ratio to provide optimal staining characteristics. |
Source : | Pea |
Species : | Pea |
Form : | Liquid |
Purity : | High Purity Grade |
Stability : | Shelf Life: 1 year |
Storage : | At -20 centigrade. |
Concentration : | 2 mg/mL |
Official Symbol : | PSA/PSL |
Synonyms : | Pisum sativum Lectin; PSA/PSL |
Official Symbol : | PSA/PSL |
Synonyms : | Pisum sativum Lectin; PSA/PSL |
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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