| Description : |
This gene encodes a type I membrane protein that belongs to the family of neuroligins, which are cell adhesion molecules present at the postsynaptic side of the synapse, and may be essential for the formation of functional synapses. Alternatively spliced transcript variants have been found for this gene. |
| Source : |
HEK293 |
| Species : |
Human |
| Tag : |
His |
| Form : |
Lyophilized |
| Molecular Mass : |
72.23 kDa |
| Protein Length : |
816 |
| AA Sequence : |
MLRPQGLLWLPLLFTSVCVMLNSNV LLWITALAIKFTLIDSQAQYPVVNT NYGKIQGLRTPLPSEILGPVEQYLG VPYASPPTGERRFQPPESPSSWTGI RNATQFSAVCPQHLDERFLLHDMLP IWFTTSLDTLMTYVQDQNEDCLYLN IYVPMEDDIHEQNSKKPVMVYIHGG SYMEGTGNMIDGSILASYGNVIVIT INYRLGILGFLSTGDQAAKGNYGLL DQIQALRWIEENVGAFGGDPKRVTI FGSGAGASCVSLLTLSHYSEGLFQK AIIQSGTALSSWAVNYQPAKYTRIL ADKVGCNMLDTTDMVECLKNKNYKE LIQQTITPATYHIAFGPVIDGDVIP DDPQILMEQGEFLNYDIMLGVNQGE GLKFVDGIVDNEDGVTPNDFDFSVS NFVDNLYGYPEGKDTLRETIKFMYT DWADKENPETRRKTLVALFTDHQWV APAVATADLHAQYGSPTYFYAFYHH CQSEMKPSWADSAHGDEVPYVFGIP MIGPTELFSCNFSKNDVMLSAVVMT YWTNFAKTGDPNQPVPQDTKFIHTK PNRFEEVAWSKYNPKDQLYLHIGLK PRVRDHYRATKVAFWLELVPHLHNL NEIFQYVSTTTKVPPPDMTSFPYGT RRSPAKIWPTTKRPAITPANNPKHS KDPHKTGPEDTTVLIETKRDYSTEL SVTIAVGASLLFLNILAFAALYYKK DKRRHETHRHPSPQRNTTNDITHIQ NEEIMSLQMKQLEHDHECESLQAHD TLRLTCPPDYTLTLRRSPDDIPFMT PNTITMIPNTLMGMQPLHTFKTFSG GQNSTNLPHGHSTTRV |
| Purity : |
> 98% |
| Applications : |
WB; ELISA; FACS; FC |
| Stability : |
This bioreagent is stable at 4 centigrade (short-term) and -70 centigrade(long-term). After reconstitution, sample may be stored at 4 centigrade for 2-7 days and below -18 centigrade for future use. |
| Storage : |
At -20 centigrade. |
| Concentration : |
1 mg/mL |
| Storage Buffer : |
PBS (pH 7.4-7.5). Sterile-filtered colorless solution. |
| Reconstitution : |
Reconstitute in sterile distilled H2O to no less than 100 μg/mL; dilute reconstituted stock further in other aqueous solutions if needed. Please review COA for lot-specific instructions. Final measurements should be determined by the end-user for optimal performance. |
