Species : |
Human |
Source : |
E.coli |
Tag : |
His |
Protein Length : |
Ile358-His583 |
Form : |
Supplied as lyophilized form in PBS, pH7.4, containing 5% trehalose, 0.01% sarcosyl |
Molecular Mass : |
27.2 kDa |
AA Sequence : |
IGK LKFFIDEKYK IA DTSEGGIY LGFYEKQEVA VKT FCEGSPR AQREVS C LQS SRENSHLVTF YGSESHRGHL FVCVTLCEQT LEACLDVHRG EDVENEEDEF ARNVLSSIFK AVQELHLSCG YTHQDLQPQN ILIDSKKAAH LADFDKSIKW AGDPQEVKRD LEDLGRLVLY VVKKGSISFE DLKAQSNEEV VQLSPDEETK DLIHRLFHPG EHVRDCLSDL LGH |
Endotoxin : |
<1.0EU per 1μg (determined by the LAL method). |
Purity : |
>95% |
Applications : |
SDS-PAGE; WB; ELISA; IP. |
Stability : |
The thermal stability is described by the loss rate of the target protein. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37 centigrade for 48 h, and no obvious degradation and precipitation were observed. (Referring from China Biological Products Standard, which was calculated by the Arrhenius equation.) The loss of this protein is less than 5% within the expiration date under appropriate storage condition. |
Storage : |
Avoid repeated freeze/thaw cycles. Store at 2-8 centigrade for one month. Aliquot and store at -80 centigrade for 12 months. |
Reconstitution : |
Reconstitute in sterile PBS, pH7.2-pH7.4 |