Creative BioMart to Present at
                        BIO-Europe Spring Creative BioMart to Present at IMMUNOLOGY2024™|May 3-7, 2024|Booth #512

Recombinant Human SH3BGRL protein, His-GST-tagged

Cat.No. : SH3BGRL-4553H
Product Overview : Recombinant Human SH3BGRL protein(O75368)(1-114aa), fused to N-terminal His tag and GST tag, was expressed in E. coli.
  • Specification
  • Gene Information
  • Related Products
Source : E. coli
Species : Human
Tag : His-GST
Form : If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0.
Molecular Mass : 44.3 kDa
Protein length : 1-114aa
AA Sequence : MVIRVYIASSSGSTAIKKKQQDVLG FLEANKIGFEEKDIAANEENRKWMR ENVPENSRPATGYPLPPQIFNESQY RGDYDAFFEARENNAVYAFLGLTAP PGSKEAEVQAKQQA
Purity : Greater than 85% as determined by SDS-PAGE.
Storage : Store at -20°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
Reconstitution : Reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C.
Gene Name : SH3BGRL SH3 domain binding glutamic acid-rich protein like [ Homo sapiens ]
Official Symbol : SH3BGRL
Synonyms : SH3BGRL; SH3 domain binding glutamic acid-rich protein like; SH3 domain-binding glutamic acid-rich-like protein; MGC117402; SH3-binding domain glutamic acid-rich protein like; SH3BGR;
Gene ID : 6451
mRNA Refseq : NM_003022
Protein Refseq : NP_003013
MIM : 300190
UniProt ID : O75368

For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.

Inquiry

0

Inquiry Basket

cartIcon
logo

FOLLOW US

Terms and Conditions        Privacy Policy

Copyright © 2024 Creative BioMart. All Rights Reserved.

Contact Us

  • /

Stay Updated on the Latest Bioscience Trends