| Species : |
Human |
| Source : |
E.coli |
| Tag : |
GST |
| Protein Length : |
Met1-Asn246 |
| similar : |
YWHAB |
| Alias : |
YWHAB; tyrosine 3-monooxygenase/tryptophan 5-monooxygenase activation protein, beta polypeptide; tyrosine 3 monooxygenase/tryptophan 5 monooxygenase activation protein, alpha polypeptide , YWHAA; 14-3-3 protein beta/alpha; 14 3 3 alpha; 14 3 3 beta; 14-3-3 alpha; protein 1054; brain protein 14-3-3, beta isoform; protein kinase C inhibitor protein 1; protein kinase C inhibitor protein-1; tyrosine 3-monooxygenase/tryptophan 5-monooxygenase activation protein, alpha polypeptide; HS1; GW128; YWHAA; KCIP-1; |
| Conjugate : |
N-GST |
| Form : |
Lyophilized from sterile 20mM Tris, 150mM NaCl, 0.1mM DTT, 10% glycerol, pH 7.5. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. |
| Bioactivity : |
|
| MolecularMass : |
The recombinant human YWHAB/GST chimera consists of 478 amino acids and has a predicted molecular mass of 54.9 kDa. It migrates as an approxiamtely 52 kDa band in SDS-PAGE under reducing conditions. |
| Endotoxin : |
< 1.0 EU per μg protein as determined by the LAL method. |
| Purity : |
> 96 % as determined by SDS-PAGE |
| Storage : |
Samples are stable for up to twelve months from date of receipt at -20°C to -80°C. Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles. |
| Reconstitution : |
It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
| GeneName : |
YWHAB tyrosine 3-monooxygenase/tryptophan 5-monooxygenase activation protein, beta polypeptide [ Homo sapiens ] |
| GeneNameWeblink : |
7529 |
| OfficialSymbol : |
YWHAB |
| OfficialSymbolWeblink : |
7529 |
| GeneID : |
7529 |
| GeneIDWeblink : |
7529 |
| mRNARefseq : |
NM_003404 |
| mRNARefseqWeblink : |
NM_003404.3 |
| ProteinRefseqWeblink : |
NP_003395.1 |
| MIMWeblink : |
601289 |
| UniProtID : |
P31946 |
| UniProtIDWeblink : |
P31946 |
