Species : |
Influenza B |
Source : |
Insect Cells |
Tag : |
His |
Protein Length : |
Met1-Thr547 |
Form : |
Lyophilized from sterile 20 mM PB, pH 7.0, 500 mM NaCl, 10 % glycerol. Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization. |
Bio-activity : |
Measured by its ability to agglutinate guinea pig red blood cells. HA titer is 0.5-5 μg/mL for 1%GRBC. |
Molecular Mass : |
The recombinant hemagglutinin of Influenza virus B (B/PHUKET/3073/2013) consists of 543 amino acids and predicts a molecular mass of 59.1 kDa. |
Endotoxin : |
< 1.0 EU per μg protein as determined by the LAL method. |
Purity : |
> 95 % as determined by SDS-PAGE. |
Storage : |
Samples are stable for up to twelve months from date of receipt at -20°C to -80°C. Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles. |
Reconstitution : |
It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |