Recombinant Monkeypox Virus L1R protein, His-tagged
|Product Overview :||Recombinant Monkeypox Virus L1R protein fused with a polyhistidine tag at the N-terminus, was expressed in E. coli.|
- Gene Information
- Related Products
|Source :||E. coli|
|Species :||Monkeypox Virus|
|Form :||Lyophilized from sterile PBS, pH 7.4.
Normally 5 % - 8 % trehalose, mannitol and 0.01% Tween80 are added as protectants before lyophilization.
|Molecular Mass :||The recombinant Monkeypox Virus (MPXV) L1R Protein consists of 167 amino acids and predicts a molecular mass of 19.64 kDa.|
|Protein length :||167 aa|
|Purity :||> 90 % as determined by SDS-PAGE.|
|Storage :||Samples are stable for up to twelve months from date of receipt at -20°C to -80°C.
Store it under sterile conditions at -20°C to -80°C. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
|Reconstitution :||It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents.|
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.