Recombinant Mouse Carns1 protein, His-tagged

• Cat.No.: Carns1-1741M
• Product Overview: Recombinant Mouse Carns1 aa. (Ala623~Phe826) fused with N-terminal His tag was produced in E. coli cells.

Specification

• Species: Mouse
• Source: E.coli
• Tag: His
• Protein Length: Ala623~Phe826
• Form: Freeze-dried powder
• Molecular Mass: 26kDa as determined by SDS-PAGE reducing conditions.
• Endotoxin: <1.0EU per 1ug (determined by the LAL method)
• Purity: >95%
• Applications: Positive Control; Immunogen; SDS-PAGE; WB.
• Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Storage: Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
• Concentration: 200μg/mL
• Storage buffer: 20mM Tris, 150mM NaCl, pH8.0, containing 1mM EDTA, 0.01% SKL, 5% Trehalose and Proclin300.
• Reconstitution: Reconstitute in 20mM Tris, 150mM NaCl (pH8.0) to a concentration of 0.1-1.0 mg/mL. Do not vortex.
• Isoelectric Point: 5.4

Gene Information

• Gene Name: Carns1 carnosine synthase 1 [ Mus musculus (house mouse) ]
• Official Symbol: Carns1
• Synonyms: Carns1; carnosine synthase 1; Atpgd1; AI790298; mKIAA1394; ATP-grasp domain containing 1; ATP-grasp domain-containing protein 1
• Gene ID: 107239
• mRNA Refseq: NM_134148.2
• Protein Refseq: NP_598909.2
• UniProt ID: E9PX09