Active Native Laburnum alpinum Lectin Protein, Alkaline Phosphatase Conjugated
| Cat.No. : | Lectin-4131L |
| Product Overview : | This product is the Alkaline Phosphatase Conjugated Laburnum alpinum Lectin (Scotch Laburnum) and has sugar specificity against N-Acetylglucosamine β(1,4) N-Acetylglucosamine. |
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| Species : | Laburnum alpinum |
| Source : | Laburnum alpinum |
| Tag : | Non |
| Form : | Liquid |
| Bio-activity : | Inhibitory Carbohydrate: N-Acetylglucosamine |
| Stability : | The liquid material is stable for at least 1 year when stored refrigerated in aliquots with 0.05% sodium azide added as a preservative. |
| Concentration : | 1mg partially purified LAAAlkaline Phosphatase /1 ml Buffer. |
| Storage buffer : | 0.01M Phosphate-0.15M NaCl, pH 7.2-7.4. |
| UniProt ID | P23558 |
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Not For Human Consumption!
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