||Recombinant Human ESAM mature form extracellular domain (Met 1-Ala 248) (NP_620411.2), fused with five amino acids (DDDDK) at the C-terminus, was produced in Human Cell.
||Lyophilized from sterile 100mM NaCl, 50mM Tris, pH 7.5
||The recombinant human ESAM consists of 225 amino acids and predicts a molecular mass of 24.5 kDa. By SDS-PAGE under reducing conditions, the apparent molecular mass of rh ESAM is approximately 40-45 kDa due to the glycosylation.
||< 1.0 eu per μg of the protein as determined by the LAL method.
||Samples are stable for up to twelve months from date of receipt at -70oC.
||Store it under sterile conditions at -20oC~-70oC. It is recommended that the protein be aliquoted for optimal storage. Avoid repeated freeze-thaw cycles.
||It is recommended that sterile water be added to the vial to prepare a stock solution. Centrifuge the vial at 4oC before opening to recover the entire contents.