Native Porcine Mucin protein

• Cat.No.: Mucin-357
• Product Overview: Native Porcine Mucin was purified from Porcine Gastric Mucosa. CAS Number: 84082-64-4; EC Number: 282-010-7.

Specification

• Species: Porcine
• Source: Porcine Gastric Mucosa
• Tag: Non
• Description: Mucin played an important role in many functions.
• Form: White to yellow powder
• Purity: Partially Purified. Mucin: 60.0 - 90.0%
• Quality Control Test: Ash: 3.0 - 5.5%Mucin Nitrogen: 7.0 - 10.0%Reducing Substances: < 45%Salmonella: Negative;E. coli: Negative;Loss on Drying: < 6.0%;pH: 3.0 - 5.0 (2% solution)
• Storage: 2-8 centigrade