Active Native Solanum Tuberosum Lectin Protein, Fluorescein labeled
| Cat.No. : | Lectin-1843S |
| Product Overview : | This product is the Fluorescein labeled Solanum Tuberosum (Potato) Lectin and has sugar specificity against N-Acetylglucosamine. The excitation maximum is at 495 nm and the emission maximum is at 515 nm. |
- Specification
- Gene Information
- Related Products
| Description : | This lectin binds oligomers of N-acetylglucosamine and some bacterial cell wall oligosaccharides containing N-acetylglucosamine and N-acetylmuramic acid. Although the carbohydrate binding specificity is similar to wheat germ agglutinin and Datura stramonium lectin, several differences have been reported for potato lectin. |
| Source : | Solanum Tuberosum |
| Species : | Solanum Tuberosum |
| Form : | 10 mM HEPES, 0.15 M NaCl, pH 7.5, 0.08% sodium azide, 0.1 mM Ca2+ |
| Bio-activity : | Inhibiting/Eluting Sugar: Chitin Hydrolysate |
| Molecular Mass : | 100 kDa |
| Applications : | Immunofluorescence, Glycobiology |
| Storage : | Refrigerate in the dark. If a precipitate forms upon long-term storage, warm to 37 centigrade. |
| Concentration : | 2 mg/ml |
| Synonyms : | Lectin; STL; PL |
| UniProt ID : | Q9S8M0 |
| Synonyms : | Lectin; STL; PL |
| UniProt ID : | Q9S8M0 |
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| ◆ Native Protein | ||
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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