Native Tomato fruit Lycopersicon esculentum Lectin (LEL/LEA), Separopore® 4B-Conjugated
Cat.No. : | LEL/LEA-449T |
Product Overview : | Native Tomato fruit Lycopersicon esculentum Lectin (LEL/LEA) - Separopore® 4B Blood Group Specificity: Non-specific Preferred Sugar Specificity: (GlcNAc) 2-4 Mitogenic Activity: No Hazardous Shipping: Non-hazardous |
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Description : | Isolated from tomatoes, affinity-purified Lycopersicon esculentum lectin (LEL/LEA) has a carbohydrate specificity toward GlcNac. Composed of a single stable subunit, LEL is a useful marker of tracking vasculature in rodents and in neuroscience research. This lectin has an unusually high carbohydrate content of about 50 percent arabinose and galactose. LEL is non-specific agglutinates human erythrocytes A, B, O, or AB blood types. Protease-treated erythrocytes are slightly more sensitive to agglutination by this lectin. Affinity purified Lycopersicon esculentum Lectin (LEL/LEA) is immobilized to Separopore® 4B following CNBr coupling. The final product is stabilized in a buffer to retain maximum activity. The gel can be packed in 1 mL or 5mL. |
Source : | Tomato fruit |
Species : | Tomato fruit |
Form : | Liquid |
Purity : | High Purity Grade |
Stability : | Shelf Life: 1 year |
Storage : | At 2-8 centigrade. |
Official Symbol : | LEL/LEA |
Synonyms : | Lycopersicon esculentum Lectin; LEL/LEA |
Official Symbol : | LEL/LEA |
Synonyms : | Lycopersicon esculentum Lectin; LEL/LEA |
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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