Recombinant Escherichia coli PPSA Protein (2-792 aa), His-SUMO-tagged

PRODUCTS

Home / Products / Recombinant Proteins / Recombinant Escherichia coli PPSA Protein (2-792 aa), His-SUMO-tagged

Recombinant Escherichia coli PPSA Protein (2-792 aa), His-SUMO-tagged

PPSA Related Products

Price Inquiry

Welcome! For price inquiries, please feel free to contact us through the form below. We will get back to you as soon as possible.

Cat.No. : PPSA-907E
Product Overview : Recombinant Escherichia coli (strain K12) PPSA Protein (2-792 aa) is produced by E. coli expression system. This protein is fused with a 6xHis-SUMO tag at the N-terminal. Protein Description: Full Length of Mature Protein.
Description : Catalyzes the phosphorylation of pyruvate to phosphoenolpyruvate.
Source : E. coli
Species : E. coli
Tag : His-SUMO
Form : Tris-based buffer, 50% glycerol
Molecular Mass : 103.3 kDa
Protein length : 2-792 aa
AA Sequence : SNNGSSPLVL WYNQLGMNDV DRVGGKNASL GEMITNLSGM GVSVPNGFAT TADAFNQFLD QSGVNQRIYE LLDKTDIDDV TQLAKAGAQI RQWIIDTPFQ PELENAIREA YAQLSADDEN ASFAVRSSAT AEDMPDASFA GQQETFLNVQ GFDAVLVAVK HVFASLFNDR AISYRVHQGY DHRGVALSAG VQRMVRSDLA SSGVMFSIDT ESGFDQVVFI TSAWGLGEMV VQGAVNPDEF YVHKPTLAAN RPAIVRRTMG SKKIRMVYAP TQEHGKQVKI EDVPQEQRDI FSLTNEEVQE LAKQAVQIEK HYGRPMDIEW AKDGHTGKLF IVQARPETVR SRGQVMERYT LHSQGKIIAE GRAIGHRIGA GPVKVIHDIS EMNRIEPGDV LVTDMTDPDW EPIMKKASAI VTNRGGRTCH AAIIARELGI PAVVGCGDAT ERMKDGENVT VSCAEGDTGY VYAELLEFSV KSSSVETMPD LPLKVMMNVG NPDRAFDFAC LPNEGVGLAR LEFIINRMIG VHPRALLEFD DQEPQLQNEI REMMKGFDSP REFYVGRLTE GIATLGAAFY PKRVIVRLSD FKSNEYANLV GGERYEPDEE NPMLGFRGAG RYVSDSFRDC FALECEAVKR VRNDMGLTNV EIMIPFVRTV DQAKAVVEEL ARQGLKRGEN GLKIIMMCEI PSNALLAEQF LEYFDGFSIG SNDMTQLALG LDRDSGVVSE LFDERNDAVK ALLSMAIRAA KKQGKYVGIC GQGPSDHEDF AAWLMEEGID SLSLNPDTVV QTWLSLAELK K
Purity : > 90% as determined by SDS-PAGE.
Notes : Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
Storage : The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration : A hardcopy of COA with concentration instruction is sent along with the products.
UniProt ID : P23538
Figure :

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

Online Inquiry


  • Note: There will be extra charge for optional service!
  • Verification Code Please review Creative BioMart's privacy policy for more information

Optional Service: Optional requirements on this protein

Other Requirements:

Apply For A Coupon

$50 OFF Your First Purchase

Apply For a Coupon

Enter your email here to subscribe.

creative biomart inc.

Easy access to products and services you need from our library via powerful searching tools.

Follow Us

Copyright © 2007 – 2021 Creative BioMart. All Rights Reserved. Terms and Conditions | Privacy Policy