Recombinant Full Length Oryza Sativa Subsp. Japonica Casp-Like Protein Os04G0281900(Os04G0281900, Loc_Os04G21320) Protein, His-Tagged

Cat.No. : RFL21977OF
Product Overview : Recombinant Full Length Oryza sativa subsp. japonica CASP-like protein Os04g0281900(Os04g0281900, LOC_Os04g21320) Protein (Q0JEF7) (1-209aa), fused to N-terminal His tag, was expressed in E. coli.
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Species : Rice
Source : E.coli
Tag : His
Protein Length : Full Length (1-209)
Form : Lyophilized powder
AA Sequence : MSKMAEEKVLAAPATVDGGMQSSGDLQASSAAAARVRPVETLLRAAPLGLCVAAMAIMLR NSVTNEYGTVSYSDLGGFKYLVYANGLCAAYSLASAFYIAVPRPATLSRSWVVFLLDQVF TYLILAAGAASAELLYLAYNGDKEVTWSEACGVFGGFCRQARTSVAITFASVACYILLSL ISSYRLFSAYDPPQPSLGNKGVEIAAFPR
Purity : Greater than 90% as determined by SDS-PAGE.
Notes : Repeated freezing and thawing is not recommended. Store working aliquots at 4°C for up to one week.
Storage : Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles.
Storage Buffer : Tris/PBS-based buffer, 6% Trehalose, pH 8.0
Reconstitution : We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20℃/-80℃. Our default final concentration of glycerol is 50%. Customers could use it as reference.
Gene Name Os04g0281900
Synonyms Os04g0281900; LOC_Os04g21320; OsJ_14118; OSJNBa0071G03.1; OSJNBa0094P09.18; CASP-like protein 2A1; OsCASPL2A1
UniProt ID Q0JEF7

Not For Human Consumption!

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