| Description : |
HIP1R (Huntingtin Interacting Protein 1 Related) is a Protein Coding gene. Diseases associated with HIP1R include Mental Retardation, Autosomal Dominant 56 and Cataract 8, Multiple Types. Among its related pathways are Clathrin derived vesicle budding and Vesicle-mediated transport. Gene Ontology (GO) annotations related to this gene include actin binding and phosphatidylinositol binding. An important paralog of this gene is HIP1. |
| Source : |
HEK293 |
| Species : |
Human |
| Tag : |
Myc/DDK |
| Molecular Mass : |
119.2 kDa |
| AA Sequence : |
MNSIKNVPARVLSRRPGHSLEAERE QFDKTQAISISKAINTQEAPVKEKH ARRIILGTHHEKGAFTFWSYAIGLP LPSSSILSWKFCHVLHKVLRDGHPN VLHDCQRYRSNIREIGDLWGHLHDR YGQLVNVYTKLLLTKISFHLKHPQF PAGLEVTDEVLEKAAGTDVNNIFQL TVEMFDYMDCELKLSESVFRQLNTA IAVSQMSSGQCRLAPLIQVIQDCSH LYHYTVKLLFKLHSCLPADTLQGHR DRFHEQFHSLRNFFRRASDMLYFKR LIQIPRLPEGPPNFLRASALAEHIK PVVVIPEEAPEDEEPENLIEISTGP PAGEPVVVADLFDQTFGPPNGSVKD DRDLQIESLKREVEMLRSELEKIKL EAQRYIAQLKSQVNALEGELEEQRK QKQKALVDNEQLRHELAQLRAAQLE GERSQGLREEAERKASATEARYNKL KEKHSELVHVHAELLRKNADTAKQL TVTQQSQEEVARVKEQLAFQVEQVK RESELKLEEKSDQLEKLKRELEAKA GELARAQEALSHTEQSKSELSSRLD TLSAEKDALSGAVRQREADLLAAQS LVRETEAALSREQQRSSQEQGELQG RLAERESQEQGLRQRLLDEQFAVLR GAAAEAAGILQDAVSKLDDPLHLRC TSSPDYLVSRAQEALDAVSTLEEGH AQYLTSLADASALVAALTRFSHLAA DTIINGGATSHLAPTDPADRLIDTC RECGARALELMGQLQDQQALRHMQA SLVRTPLQGILQLGQELKPKSLDVR QEELGAVVDKEMAATSAAIEDAVRR IEDMMNQARHASSGVKLEVNERILN SCTDLMKAIRLLVTTSTSLQKEIVE SGRGAATQQEFYAKNSRWTEGLISA SKAVGWGATQLVEAADKVVLHTGKY EELIVCSHEIAASTAQLVAASKVKA NKHSPHLSRLQECSRTVNERAANVV ASTKSGQEQIEDRDTMDFSGLSLIK LKKQEMETQVRVLELEKTLEAERMR LGELRKQHYVLAGASGSPGEEVAIR PSTAPRSVTTKKPPLAQKPSVAPRQ DHQLDKKDGIYPAQLVNYTRTRPLE QKLISEEDLAANDILDYKDDDDKV |
| Purity : |
> 80% as determined by SDS-PAGE and Coomassie blue staining |
| Stability : |
Stable for 3 months from receipt of products under proper storage and handling conditions. |
| Storage : |
Store at -80 centigrade. Avoid repeated freeze-thaw cycles. |
| Concentration : |
50 μg/mL as determined by BCA |
| Storage Buffer : |
100 mM glycine, 25 mM Tris-HCl, pH 7.3. |
