Recombinant Leptospira interrogans serogroup Icterohaemorrhagiae serovar Lai (strain 56601) sph2 protein, His&Myc-tagged
| Cat.No. : | sph2-4533L | 
| Product Overview : | Recombinant Leptospira interrogans serogroup Icterohaemorrhagiae serovar Lai (strain 56601) sph2 protein(P59116)(158-433aa), fused with N-terminal His tag and C-terminal Myc tag, was expressed in E.coli. | 
- Specification
 - Gene Information
 - Related Products
 - Download
 
| Species : | Leptospira interrogans serogroup Icterohaemorrhagiae serovar Lai | 
| Source : | E.coli | 
| Tag : | His&Myc | 
| Protein Length : | 158-433aa | 
| Form : | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. | 
| Molecular Mass : | 39.3 kDa | 
| Purity : | Greater than 90% as determined by SDS-PAGE. | 
| Storage : | Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles. | 
| Reconstitution : | We recommend that this vial be briefly centrifuged prior to opening to bring the contents to the bottom. Please reconstitute protein in deionized sterile water to a concentration of 0.1-1.0 mg/mL.We recommend to add 5-50% of glycerol (final concentration) and aliquot for long-term storage at -20°C/-80°C. | 
| AA Sequence : | LSHNVFMLPTNLPRWGNLGHDERAKRISKSDYVKNQDVIVFEEAFDTSARKILLDNLREEYPYQTDVVGRTKKNWDASLGNFRSYSLVNGGVVILSKWPIEEKIQYIFNDSGCGADWFANKGFVYVKINKEGKKFHVIGTHAQSQDQNCSNLGIPNRANQFDDIRNFIYSKNIPKDETVLIVGDLNVIKESNEYYDMISRLNVNEPRYVGVPFTWDAKTNEIAAYYYENEEPVYLDYIFVSKSHAQPPVWQNLAYDPVSKQTWTVSGYTSDEFSDH | 
| ◆ Recombinant Proteins | ||
| sph2-4533L | Recombinant Leptospira interrogans serogroup Icterohaemorrhagiae serovar Lai (strain 56601) sph2 protein, His&Myc-tagged | +Inquiry | 
Not For Human Consumption!
Inquiry
- Reviews (0)
 - Q&As (0)
 
Ask a Question for All sph2 Products
Required fields are marked with *
My Review for All sph2 Products
Required fields are marked with *
  
        
    
      
            