Recombinant Mouse Pcp4 protein, His&Myc-tagged
| Cat.No. : | Pcp4-1125M |
| Product Overview : | Recombinant Mouse Pcp4 protein(P63054)(1-62aa), fused to N-terminal His tag and C-terminal Myc tag, was expressed in E. coli. |
- Specification
- Gene Information
- Related Products
- Download
| Species : | Mouse |
| Source : | E.coli |
| Tag : | His&Myc |
| Protein Length : | 1-62aa |
| Form : | If the delivery form is liquid, the default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol. If the delivery form is lyophilized powder, the buffer before lyophilization is Tris/PBS-based buffer, 6% Trehalose, pH 8.0. |
| Molecular Mass : | 14.3 kDa |
| Purity : | Greater than 85% as determined by SDS-PAGE. |
| Storage : | Store at -20°C/-80°C upon receipt, aliquoting is necessary for mutiple use. Avoid repeated freeze-thaw cycles. |
| Reconstitution : | It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 ug/ul. Centrifuge the vial at 4°C before opening to recover the entire contents. |
| Gene Name | Pcp4 Purkinje cell protein 4 [ Mus musculus ] |
| Official Symbol | Pcp4 |
| Synonyms | PCP4; Purkinje cell protein 4; brain-specific antigen PCP-4; brain-specific polypeptide PEP-19; Pcp-4; Pep19; P16Rimb19; |
| Gene ID | 18546 |
| mRNA Refseq | NM_008791 |
| Protein Refseq | NP_032817 |
| ◆ Recombinant Proteins | ||
| PCP4-6560M | Recombinant Mouse PCP4 Protein, His (Fc)-Avi-tagged | +Inquiry |
| PCP4-1582H | Recombinant Human PCP4, GST-tagged | +Inquiry |
| PCP4-4056H | Recombinant Human PCP4 Protein, Myc/DDK-tagged, C13 and N15-labeled | +Inquiry |
| Pcp4-4719M | Recombinant Mouse Pcp4 Protein, Myc/DDK-tagged | +Inquiry |
| PCP4-3485H | Recombinant Human PCP4 protein, His-tagged | +Inquiry |
| ◆ Cell & Tissue Lysates | ||
| PCP4-3372HCL | Recombinant Human PCP4 293 Cell Lysate | +Inquiry |
Not For Human Consumption!
Inquiry
- Reviews (0)
- Q&As (0)
Ask a Question for All Pcp4 Products
Required fields are marked with *
My Review for All Pcp4 Products
Required fields are marked with *
