Recombinant Neosartorya Fumigata ALP1 Protein (102-403 aa), His-Myc-tagged
| Cat.No. : | ALP1-2682N |
| Product Overview : | Recombinant Neosartorya Fumigata (strain ATCC MYA-4609/Af293/CBS 101355/FGSC A1100) (Aspergillus fumigatus) ALP1 Protein (102-403 aa) is produced by E. coli expression system. This protein is fused with a 10xHis tag at the N-terminal and a Myc tag at the C-terminal. Research Area: Cancer. Protein Description: Full Length of Mature Protein. |
- Specification
- Gene Information
- Related Products
| Source : | E. coli |
| Species : | Neosartorya Fumigata |
| Tag : | His-Myc |
| Form : | Tris-based buffer,50% glycerol |
| Molecular Mass : | 38.5 kDa |
| Protein length : | 102-403 aa |
| AA Sequence : | EIRKSADVAHVEEDQIWYLDALTTQ KGAPWGLGSISHKGQASTDYIYDTS AGAGTYAYVVDSGINVNHVEFESRA SLAYNAAGGSHVDSIGHGTHVAGTI GGKTYGVAKKTNLLSVKVFQGESSS TSIILDGFNWAVNDIVSKGRTKKAA INMSLGGGYSYAFNNAVENAFDEGV LSVVAAGNENSDASNTSPASAPNAL TVAAINKSNARASFSNYGSVVDIFA PGQDILSAWIGSTTATNTISGTSMA TPHIVGLSVYLMGLENLSGPAAVTA RIKELATNGVVTNVKGSPNKLAYNG NA |
| Purity : | > 85% as determined by SDS-PAGE. |
| Notes : | Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week. |
| Storage : | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade. |
| Concentration : | A hardcopy of COA will be sent along with the products. Please refer to it for detailed information. |
| Synonyms : | alp1; |
| UniProt ID : | P28296 |
| Synonyms : | alp1; |
| UniProt ID : | P28296 |
For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
Inquiry
0
Inquiry Basket
