Recombinant Pig PPIA protein, His-tagged

• Cat.No.: PPIA-5690P
• Product Overview: Recombinant Pig PPIA aa. (Val2~Ile164 (Accession # P62936)) fused with N-terminal His tag was produced in E. coli cells.

Specification

• Species: Pig
• Source: E.coli
• Tag: His
• Protein Length: Val2~Ile164
• Form: Freeze-dried powder
• Molecular Mass: 19 kDa as determined by SDS-PAGE reducing conditions.
• Endotoxin: <1.0EU per 1µg (determined by the LAL method)
• Purity: >95%
• Characteristic: The isoelectric point is 8.4.
• Applications: SDS-PAGE; WB; ELISA; IP.
• Stability: The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition.
• Storage: Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months.
• Storage buffer: Supplied as liquid form in Phosphate buffered saline(PBS), pH 7.4.
• Reconstitution: Reconstitute in sterile PBS, pH7.2-pH7.4.

Gene Information

• Gene Name: PPIA peptidylprolyl isomerase A [ Sus scrofa (pig) ]
• Official Symbol: PPIA
• Synonyms: PPIA; CYPA; peptidyl-prolyl cis-trans isomerase A; PPIase A; cyclophilin A; cyclosporin A-binding protein; rotamase A
• Gene ID: 397637
• mRNA Refseq: NM_214353.1
• Protein Refseq: NP_999518.1
• UniProt ID: P62936