Recombinant Pseudomonas Azotoformans LAAA Protein (1-310 aa), His-SUMO-Myc-tagged

• Cat.No.: LAAA-2197P
• Product Overview: Recombinant Pseudomonas Azotoformans LAAA Protein (1-310 aa) is produced by E. coli expression system. This protein is fused with a 10xHis-SUMO tag at the N-terminal and a Myc tag at the C-terminal. Protein Description: Full Length.

Specification

• Description: Hydrolyzes L-prolinamide, L-proline-p-nitroanilide, L-alaninamide, L-methioninamide, piperidine-2-carboxamide and piperazine-2-carboxamide. Has a much lower activity towards piperazine-2-tert-butylcarboxamide. Does not hydrolyze dipeptides and D-prolinamide.
• Source: E. coli
• Species: Pseudomonas Azotoformans
• Tag: His-SUMO-Myc
• Form: Tris-based buffer,50% glycerol
• Molecular Mass: 54.5 kDa
• Protein length: 1-310 aa
• AA Sequence: MEFIEKIREGYAAFGAYQTWYRVTG DLSSGRTPLVVIHGGPGCTHDYVDA FKDVAASGHAVIHYDQLGNGRSTHL PDKDPSFWTVGLFLEELNNLLDHLQ ISDNYAILGQSWGGMLGSEHAILQP KGLRAFIPANSPTCMRTWVSEANRL RKLLPEGVHETLLKHETAGTYQDPE YLAASRVFYDHHVCRVIPWPEEVAR TFAAVDADPTVYHAMSGPTEFHVIG SLKDWKSTGRLSAINVPTLVISGRH DEATPLVVKPFLDEIADVRWALFED SSHMPHVEERQACMGTVVKFLDEVC SAKYKVLKAS
• Purity: > 90% as determined by SDS-PAGE.
• Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
• Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
• Concentration: A hardcopy of COA will be sent along with the products. Please refer to it for detailed information.
• Synonyms: laaA
• UniProt ID: Q76KX0

Gene Information

• Synonyms: laaA
• UniProt ID: Q76KX0