Recombinant Saccharomyces Cerevisiae NTH1 Protein (546-751 aa), His-tagged
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Cat.No. : | NTH1-1307S |
Product Overview : | Recombinant Saccharomyces Cerevisiae (strain ATCC 204508/S288c) (Baker's yeast) NTH1 Protein (546-751 aa) is produced by E. coli expression system. This protein is fused with a 6xHis tag at the N-terminal. Protein Description: Partial. |
Source : | E. coli |
Species : | Saccharomyces Cerevisiae |
Tag : | His |
Form : | Tris-based buffer,50% glycerol |
Molecular Mass : | 27.6 kDa |
Protein length : | 546-751 aa |
AA Sequence : | YMWDDESGFF FDYNTKIKHR TSYESATTFW ALWAGLATKE QAQKMVEKAL PKLEMLGGLA ACTERSRGPI SISRPIRQWD YPFGWAPHQI LAWEGLRSYG YLTVTNRLAY RWLFMMTKAF VDYNGIVVEK YDVTRGTDPH RVEAEYGNQG ADFKGAATEG FGWVNASYIL GLKYMNSHAR RALGACIPPI SFFSSLRPQE RNLYGL |
Purity : | > 90% as determined by SDS-PAGE. |
Notes : | Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week. |
Storage : | The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade. |
Concentration : | A hardcopy of COA with reconstitution instruction is sent along with the products. Please refer to it for detailed information. |
Synonyms : | NTH1; Alpha,alpha-trehalase; Alpha,alpha-trehalose glucohydrolase; |
UniProt ID : | P32356 |
Figure : |
![]() (Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel. |
◆ Recombinant Protein
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