Recombinant Sporosarcina Ureae PDH Protein (1-379 aa), His-tagged

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Recombinant Sporosarcina Ureae PDH Protein (1-379 aa), His-tagged

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Cat.No. : PDH-1281S
Product Overview : Recombinant Sporosarcina Ureae PDH Protein (1-379 aa) is produced by E. coli expression system. This protein is fused with a 6xHis tag at the N-terminal. Protein Description: Full Length.
Description : Catalyzes the reversible, NAD-dependent deamination of L-phenylalanine to phenyl pyruvate, ammonia and NADH.
Source : E. coli
Species : Sporosarcina Ureae
Tag : His
Form : Tris-based buffer,50% glycerol
Molecular Mass : 45.3 kDa
Protein length : 1-379 aa
AA Sequence : MILVTLEQTL QDDKASVLDK MVEHEQILFC HDKATGLQAI IAVHDTTMGP ALGGCRMAPY KTMDLALKDV LRLSKGMTYK CAAADVDFGG GKSVIIGDPL KDKTPEKFRA FGQFIESLNG RFYTGTDMGT TLEDFVHAMK ETNYIVGKPV EYGGGGDSSI PTALGVFYGI KATNQNLFGD DKVEGRKYSI QGLGKVGYKV AEHIINEGGN VIVTDINEQA IADIQKLGGS AVRVVSSEEI YSQQADVFVP CAFGGVINDD TLKVLKVRGI SGSANNQLAE SRHGELLREK GILYAPDYIV NGGGLIQVAD ELYGTNPARV LAKTENIYTS LLEVFHQAEQ DHMTTATAAD RMCEKRIADA KNRNSFFTQS NRPKWNFHQ
Purity : > 90% as determined by SDS-PAGE.
Notes : Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
Storage : The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration : A hardcopy of COA with reconstitution instruction is sent along with the products. Please refer to it for detailed information.
Synonyms : pdh;
UniProt ID : P97014
Figure :

(Tris-Glycine gel) Discontinuous SDS-PAGE (reduced) with 5% enrichment gel and 15% separation gel.

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