| Species : |
Yeast |
| Source : |
E.coli |
| Tag : |
Non |
| Protein Length : |
Met1 - Gly76 |
| Form : |
Lyophilized from a solution in deionized water. |
| Bio-activity : |
Recombinant Yeast Ubiquitin can be conjugated to substrate proteins via the subsequent actions of a Ubiquitin-activating (E1) enzyme, a Ubiquitin-conjugating (E2) enzyme, and a Ubiquitin ligase (E3). Reaction conditions will need to be optimized for each specific application. We recommend an initial Recombinant Yeast Ubiquitin concentration of 0.2-1 mM. |
| Molecular Mass : |
Recombinant Yeast RPL40A has a calculated MW of 8.6 kDa. |
| Purity : |
>95%, by SDS-PAGE under reducing conditions and visualized by Colloidal Coomassie® Blue stain. |
| Storage : |
Avoid repeated freeze-thaw cycles. No activity loss was observed after storage at: In lyophilized state for 1 year (4ºC); After reconstitution under sterile conditions for 3 months (-70ºC). |