Active Native Laburnum alpinum Lectin Protein, Alkaline Phosphatase Conjugated
Cat.No. : | Lectin-4131L |
Product Overview : | This product is the Alkaline Phosphatase Conjugated Laburnum alpinum Lectin (Scotch Laburnum) and has sugar specificity against N-Acetylglucosamine β(1,4) N-Acetylglucosamine. |
- Specification
- Gene Information
- Related Products
Source : | Laburnum alpinum |
Species : | Laburnum alpinum |
Form : | Liquid |
Bio-activity : | Inhibitory Carbohydrate: N-Acetylglucosamine |
Stability : | The liquid material is stable for at least 1 year when stored refrigerated in aliquots with 0.05% sodium azide added as a preservative. |
Concentration : | 1mg partially purified LAAAlkaline Phosphatase /1 ml Buffer. |
Storage buffer : | 0.01M Phosphate-0.15M NaCl, pH 7.2-7.4. |
UniProt ID : | P23558 |
UniProt ID : | P23558 |
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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