Native Tomato Lycopersicon esculentum Lectin (LEL/LEA), AP-Conjugated
| Cat.No. : | LEL/LEA-021T |
| Product Overview : | Native Tomato Lycopersicon esculentum Lectin (LEL/LEA) - AP (Alkaline Phosphatase) Blood Group Specificity: Non-specific Preferred Sugar Specificity: (N-Acetylglucosamine)2-4 Inhibiting or Eluting Sugar: Chitin Hydrolysate Divalent Ions: None Required Mitogenic Activity: No Hazardous Shipping: Non-hazardous |
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| Description : | Alkaline phosphatase (AP) is conjugated to Lycopersicon esculentum Lectin (LEL/LEA) to show the binding of LEL/LEA in many applications including Western blotting and ELISA. Alkaline phosphatase is a large protein (140 kDa) that catalyzes the hydrolysis of phosphate groups from a substrate resulting in a colored or fluorescent product. The optimal enzymatic activity of this protein is between pH 8 and 10, and its reaction rate remains linear, improving sensitivity over time. |
| Source : | Tomato |
| Species : | Tomato |
| Form : | Liquid |
| Purity : | High Purity Grade |
| Stability : | Shelf Life: 1 year |
| Storage : | At -20 centigrade. |
| Concentration : | 1 mg/mL |
| Official Symbol : | LEL/LEA |
| Synonyms : | Lycopersicon esculentum Lectin; LEL/LEA |
| Official Symbol : | LEL/LEA |
| Synonyms : | Lycopersicon esculentum Lectin; LEL/LEA |
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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