Active Native Vicia fava Lectin Protein, Alkaline Phosphatase Conjugated
| Cat.No. : | Lectin-4383V |
| Product Overview : | This product is the Alkaline Phosphatase Conjugated Vicia fava Lectin (Fava Bean) and has sugar specificity against Mannose. |
- Specification
- Gene Information
- Related Products
| Source : | Vicia fava |
| Species : | Vicia fava |
| Form : | Liquid |
| Bio-activity : | Inhibitory Carbohydrate: Mannose > Glucose > GlcNAc |
| Stability : | The liquid material is stable for at least 1 year when stored refrigerated in aliquots with 0.05% sodium azide added as a preservative. |
| Concentration : | 1 mg purified VFA Alkaline Phosphatase/1 ml Buffer. |
| Storage buffer : | 0.01M Phosphate-0.15M NaCl, pH 7.2-7.4. |
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For Research Use Only. Not intended for any clinical use. No products from Creative BioMart may be resold, modified for resale or used to manufacture commercial products without prior written approval from Creative BioMart.
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