| Species : |
Human enterovirus 71 |
| Source : |
InsectCells |
| Tag : |
His |
| Protein Length : |
1-323 aa |
| Description : |
EV71, full name enterovirus 71, is a kind of human enterovirus, one of the main pathogens of infantile hand, foot and mouth disease, and can also cause herpangina and other diseases. In recent years, EV71 infection was the main cause of severe cases and deaths of HFMD reported in China. After maturation, capsid protein VP0 was cleaved into garment shell proteins VP4 and VP2. Capsid protein VP2 and VP1 together interact with host cell receptor SCARB2 to provide virion attachment to target host cells. |
| Form : |
Lyophilized from 0.22 μm filtered solution in PBS, pH7.4 with trehalose as protectant. |
| Molecular Mass : |
The protein has a calculated MW of 37.1 kDa. The protein migrates as 65 kDa when calibrated against Star Ribbon Pre-stained Protein Marker under reducing (R) condition (SDS-PAGE) due to glycosylation. |
| Endotoxin : |
Less than 1.0 EU/μg by the LAL method/rFC method. |
| Purity : |
>90% as determined by SDS-PAGE. |
| Storage : |
This product is stable after storage at: -20 to -70 centigrade for 12 months in lyophilized state; -70 centigrade for 3 months under sterile conditions after reconstitution. For long term storage, the product should be stored at lyophilized state at -20 centigrade or lower. Please avoid repeated freeze-thaw cycles. |
| Reconstitution : |
It is recommended that sterile water be added to the vial to prepare a stock solution of 0.2 μg/μL. Centrifuge the vial at 4 centigrade before opening to recover the entire contents. |
