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Recombinant Mycobacterium Tuberculosis MTR Protein (1-459 aa), His-SUMO-Myc-tagged

Cat.No.: MTR-2288M
Product Overview: Recombinant Mycobacterium Tuberculosis (strain CDC 1551/Oshkosh) MTR Protein (1-459 aa) is produced by E. coli expression system. This protein is fused with a 10xHis-SUMO tag at the N-terminal and a Myc tag at the C-terminal. Protein Description: Full Length.
Description: Catalyzes the NAD(P)H-dependent reduction of mycothione (the oxidized disulfide form of mycothiol) to mycothiol.
Source: E. coli
Species: Mycobacterium Tuberculosis
Tag : His-SUMO-Myc
Form: Tris-based buffer,50% glycerol
Molecular Mass: 69.9 kDa
Protein length: 1-459 aa
AA Sequence: METYDIAIIGTGSGNSILDERYASKRAAICEQGTFGGTCLNVGCIPTKMFVYAAEVAKTIRGASRYGIDAHIDRVRWDDVVSRVFGRIDPIALSGEDYRRCAPNIDVYRTHTRFGPVQADGRYLLRTDAGEEFTAEQVVIAAGSRPVIPPAILASGVDYHTSDTVMRIAELPEHIVIVGSGFIAAEFAHVFSALGVRVTLVIRGSCLLRHCDDTICERFTRIASTKWELRTHRNVVDGQQRGSGVALRLDDGCTINADLLLVATGRVSNADLLDAEQAGVDVEDGRVIVDEYQRTSARGVFALGDVSSPYLLKHVANHEARVVQHNLLCDWEDTQSMIVTDHRYVPAAVFTDPQIAAVGLTENQAVAKGLDISVKIQDYGDVAYGWAMEDTSGIVKLITERGSGRLLGAHIMGYQASSLIQPLIQAMSFGLTAAEMARGQYWIHPALPEVVENALLGLR
Purity: > 85% as determined by SDS-PAGE.
Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
Concentration: A hardcopy of COA will be sent along with the products. Please refer to it for detailed information.
Gene Name: mtr mycothione reductase [ Mycobacterium tuberculosis H37Rv ]
Official Symbol: MTR
Synonyms: mtr; gorA;
Gene ID: 887773
UniProt ID: P9WHH2

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