| Description : |
ULK1 (Unc-51 Like Autophagy Activating Kinase 1) is a Protein Coding gene. Diseases associated with ULK1 include Huntington Disease and Acute Laryngopharyngitis. Among its related pathways are Neuroscience and RAB GEFs exchange GTP for GDP on RABs. Gene Ontology (GO) annotations related to this gene include transferase activity, transferring phosphorus-containing groups and protein tyrosine kinase activity. An important paralog of this gene is ULK2. |
| Source : |
HEK293 |
| Species : |
Human |
| Tag : |
Myc/DDK |
| Molecular Mass : |
112.4 kDa |
| AA Sequence : |
MEPGRGGTETVGKFEFSRKDLIGHG AFAVVFKGRHREKHDLEVAVKCINK KNLAKSQTLLGKEIKILKELKHENI VALYDFQEMANSVYLVMEYCNGGDL ADYLHAMRTLSEDTIRLFLQQIAGA MRLLHSKGIIHRDLKPQNILLSNPA GRRANPNSIRVKIADFGFARYLQSN MMAATLCGSPMYMAPEVIMSQHYDG KADLWSIGTIVYQCLTGKAPFQASS PQDLRLFYEKNKTLVPTIPRETSAP LRQLLLALLQRNHKDRMDFDEFFHH PFLDASPSVRKSPPVPVPSYPSSGS GSSSSSSSTSHLASPPSLGEMQQLQ KTLASPADTAGFLHSSRDSGGSKDS SCDTDDFVMVPAQFPGDLVAEAPSA KPPPDSLMCSGSSLVASAGLESHGR TPSPSPPCSSSPSPSGRAGPFSSSR CGASVPIPVPTQVQNYQRIERNLQS PTQFQTPRSSAIRRSGSTSPLGFAR ASPSPPAHAEHGGVLARKMSLGGGR PYTPSPQVGTIPERPGWSGTPSPQG AEMRGGRSPRPGSSAPEHSPRTSGL GCRLHSAPNLSDLHVVRPKLPKPPT DPLGAVFSPPQASPPQPSHGLQSCR NLRGSPKLPDFLQRNPLPPILGSPT KAVPSFDFPKTPSSQNLLALLARQG VVMTPPRNRTLPDLSEVGPFHGQPL GPGLRPGEDPKGPFGRSFSTSRLTD LLLKAAFGTQAPDPGSTESLQEKPM EIAPSAGFGGSLHPGARAGGTSSPS PVVFTVGSPPSGSTPPQGPRTRMFS AGPTGSASSSARHLVPGPCSEAPAP ELPAPGHGCSFADPITANLEGAVTF EAPDLPEETLMEQEHTEILRGLRFT LLFVQHVLEIAALKGSASEAAGGPE YQLQESVVADQISLLSREWGFAEQL VLYLKVAELLSSGLQSAIDQIRAGK LCLSSTVKQVVRRLNELYKASVVSC QGLSLRLQRFFLDKQRLLDRIHSIT AERLIFSHAVQMVQSAALDEMFQHR EGCVPRYHKALLLLEGLQHMLSDQA DIENVTKCKLCIERRLSALLTGICA TRTRPLEQKLISEEDLAANDILDYK DDDDKV |
| Purity : |
> 80% as determined by SDS-PAGE and Coomassie blue staining |
| Stability : |
Stable for 3 months from receipt of products under proper storage and handling conditions. |
| Storage : |
Store at -80 centigrade. Avoid repeated freeze-thaw cycles. |
| Concentration : |
50 μg/mL as determined by BCA |
| Storage Buffer : |
100 mM glycine, 25 mM Tris-HCl, pH 7.3. |
