Recombinant Pig UOX Protein (1-304 aa), His-SUMO-tagged

• Cat.No.: UOX-2046P
• Product Overview: Recombinant Pig UOX Protein (1-304 aa) is produced by E. coli expression system. This protein is fused with a 6xHis-SUMO tag at the N-terminal. Protein Description: Full Length.

Specification

• Description: Catalyzes the oxidation of uric acid to 5-hydroxyisourate, which is further processed to form (S)-allantoin.
• Source: E. coli
• Species: Pig
• Tag: His-SUMO
• Form: Tris-based buffer,50% glycerol
• Molecular Mass: 51.0 kDa
• Protein length: 1-304 aa
• AA Sequence: MAHYRNDYKKNDEVEFVRTGYGKDM IKVLHIQRDGKYHSIKEVATSVQLT LSSKKDYLHGDNSDVIPTDTIKNTV NVLAKFKGIKSIETFAVTICEHFLS SFKHVIRAQVYVEEVPWKRFEKNGV KHVHAFIYTPTGTHFCEVEQIRNGP PVIHSGIKDLKVLKTTQSGFEGFIK DQFTTLPEVKDRCFATQVYCKWRYH QGRDVDFEATWDTVRSIVLQKFAGP YDKGEYSPSVQKTLYDIQVLTLGQV PEIEDMEISLPNIHYLNIDMSKMGL INKEEVLLPLDNPYGRITGTVKRKL TSRL
• Purity: > 90% as determined by SDS-PAGE.
• Notes: Repeated freezing and thawing is not recommended. Store working aliquots at 4 centigrade for up to one week.
• Storage: The shelf life is related to many factors, storage state, buffer ingredients, storage temperature and the stability of the protein itself. Generally, the shelf life of liquid form is 6 months at -20 centigrade/-80 centigrade. The shelf life of lyophilized form is 12 months at -20 centigrade/-80 centigrade.
• Concentration: A hardcopy of COA with reconstitution instruction is sent along with the products.

Gene Information

• Gene Name: UOX urate oxidase [ Sus scrofa (pig) ]
• Official Symbol: UOX
• Synonyms: UOX; Urate oxidase
• Gene ID: 397510
• mRNA Refseq: NM_214270
• Protein Refseq: NP_999435
• UniProt ID: P16164