| Species : | 
                                    Mouse | 
                                
                                
                                    | Source : | 
                                    E.coli | 
                                
                                
                                    | Tag : | 
                                    His | 
                                
                                
                                    | Protein Length : | 
                                    Ala75~Leu295 | 
                                
                                
                                    | Form : | 
                                    Freeze-dried powder | 
                                
                                
                                    | Molecular Mass : | 
                                    26kDa as determined by SDS-PAGE reducing conditions. | 
                                
                                
                                    | Endotoxin : | 
                                    <1.0EU per 1µg (determined by the LAL method) | 
                                
                                
                                    | Purity : | 
                                    >98% | 
                                
                                
                                    | Characteristic : | 
                                    The isoelectric point is 5.2. | 
                                
                                
                                    | Applications : | 
                                    SDS-PAGE; WB; ELISA; IP; CoIP; Purification; Amine Reactive Labeling. | 
                                
                                
                                    | Stability : | 
                                    The thermal stability is described by the loss rate. The loss rate was determined by accelerated thermal degradation test, that is, incubate the protein at 37°C for 48h, and no obvious degradation and precipitation were observed. The loss rate is less than 5% within the expiration date under appropriate storage condition. | 
                                
                                
                                    | Storage : | 
                                    Avoid repeated freeze/thaw cycles. Store at 2-8°C for one month. Aliquot and store at -80°C for 12 months. | 
                                
                                
                                    | Concentration : | 
                                    200μg/mL | 
                                
                                
                                    | Storage buffer : | 
                                    100mM NaHCO3, 500mM NaCl, pH8.3, containing 1mM EDTA, 1mM DTT, 0.01% sarcosyl, 5%Trehalose and Proclin300. | 
                                
                                
                                    | Reconstitution : | 
                                    Reconstitute in 100mM NaHCO3, 500mM NaCl (pH8.3) to a concentration of 0.1-1.0 mg/mL. Do not vortex. |